Marble Rye Bagel Ingredients

Bagel marble rye einstein brothers bagels 1 bagel 340 0 calories 73 0 grams carbs 2 0 grams fat 11 0 grams protein 3 0 grams fiber 0 mg cholesterol 0 grams saturated fat 690 0 mg sodium 0 grams sugar 0 grams trans fat.
Marble rye bagel ingredients. Mix well heat water and oil to 120 to 130 f. Whole wheat flour water unbleached unbromated enriched wheat flour rye pumpernickle flour brown sugar malt syrup contains 2 or less of each of the following. Caramel color sea salt caraway seeds yeast raisin juice concentrate malt powder molasses powder honey powder soybean oil wheat gluten ascorbic acid enzymes. Blend at low speed.
For the egg wash. For the light rye dough combine yeast 1 cup bread flour salt sugar and caraway seeds. Beat the egg whites with the water. Remove the bagels from the oven and let cool on a rack before serving.
Beat 3 minutes at medium speed. Brush the tops of the bagels with the egg wash if using and bake for 20 to 22 minutes until golden brown.